The preparation process for Panjiri, specifically the Punjabi Atta Pinni, involves several key steps: Ingredients: Gather the main ingredients, which include ghee, flour (atta), sugar, and a variety of dry fruits like cashews, almonds, and walnuts. Mixing: Start by mixing the flour with ghee. This is typically done in a pan over low heat to […]
Pune, Maharashtra, has a vibrant food scene with a diverse range of restaurants offering everything from traditional Maharashtrian cuisine to international dishes. Here are some top restaurants you might want to check out: Shizusan Shizusan is a Pan-Asian restaurant in a mall named Phoenix Market City in Viman Nagar, Pune. The restaurant […]
Multi-cuisine restaurants serve all types of food like North Indian, South Indian, Chinese, Italian, and Thai. Mohali is a developing city in Punjab so many new multi-cuisine restaurants are choosing the city. Moreover, such restaurants are in trend as people have become very spontaneous. So, running a restaurant on one kind of food can be […]
Quite a common main course dish for lunch and dinner time in India. Along with chapatti (roti), you will usually find vegetable pulao. Even at Indian weddings vegetable pulao has to be there in the food being served to the guests. In short, the dish has a separate space in the heart of Indians. Let’s […]
The omelette, a culinary masterpiece that has graced breakfast tables around the world for generations, is a versatile and satisfying dish. Whether you prefer it light and fluffy, packed with vegetables, or oozing with cheese, mastering the art of the omelette is a skill every home cook should possess. In this blog, we’ll guide you […]
Dumplings, with their tender, doughy exteriors and flavorful fillings, are a beloved treat across cultures. Whether you enjoy them as an appetizer, side dish, or main course, making dumplings from scratch is a rewarding culinary adventure that brings comfort and joy to your kitchen. In this blog, we’ll explore a versatile dumpling recipe that you […]
Fried rice is a beloved dish that transcends borders and is adored by people all over the world. Its versatility, incredible taste, and the ability to use up leftover ingredients make it a go-to meal for many. Whether you’re a novice in the kitchen or a seasoned chef, you can easily master the art of […]
Is there anything more comforting than the aroma of a freshly baked cake wafting through your kitchen? If you’re a fan of moist, flavorful cakes with a touch of nutty goodness, then a Walnut Banana Cake might just be your new go-to dessert. This delightful creation combines the natural sweetness of ripe bananas with the […]
There’s something undeniably comforting about waking up to the aroma of freshly cooked pancakes wafting through the kitchen. These golden, fluffy delights have been a breakfast favorite for generations, and it’s not hard to see why. Whether enjoyed with a drizzle of maple syrup, a dollop of butter, or a medley of fresh fruits, pancakes […]
Chow Mein, with its tempting combination of crispy noodles and savory stir-fried vegetables, is a beloved Chinese dish that has found its way into the hearts and homes of food enthusiasts worldwide. The name itself, “Chow Mein,” translates to “stir-fried noodles” in Cantonese, and this dish lives up to its name in the most delicious […]